Stoneground Sifted White Wheat Flour
Storage & Freshness:
This flour will remain fresh for up to 8 months when stored in a cool, dry place, or up to 2 years if kept frozen.
Product Description:
Enjoy the wholesome taste of fresh-ground whole grains with our Stoneground Sifted White Wheat Flour from Homestead Gristmill. Milled in a single-step process using natural granite stones, this flour retains the natural flavor and nutrition of the wheat while being lightly sifted for a smooth texture that’s perfect for everyday baking.
Ideal for breads, pastries, and other baked goods, this flour offers a delicate balance between hearty whole-grain nutrition and soft, versatile performance in your favorite recipes. All of our grains are grown without chemical pesticides or fertilizers, ensuring a pure, wholesome product from our mill to your kitchen.
CARE & MAINTENANCE
To maintain the beauty and integrity of your purchase, we recommend treating it with care. Simple maintenance practices, such as gentle washing and proper storage, can effectively preserve the longevity of your favorites. We encourage you to refer to the care instructions included with each item, designed to help you keep your purchase in top condition.
SHIPPING & RETURNS
We strive to process and ship all orders in a timely manner, working diligently to ensure that your items are on their way to you as soon as possible. Need to return something? Just let us know.