Stoneground Sifted Red Wheat Flour
Product Description:
Experience the hearty flavor and wholesome nutrition of Stoneground Sifted Red Wheat Flour from Homestead Gristmill. Our flour is crafted using a single-step process with natural granite stones, preserving the wheat’s full nutritional value and natural richness.
Lightly sifted for a finer texture, this flour is ideal for baking breads, rolls, and pastries with a warm, nutty flavor and excellent structure. Every batch is made from hard red wheat grown without chemical pesticides or fertilizers, ensuring a pure, all-natural product from our mill to your kitchen.
Storage & Freshness:
Stays fresh up to 8 months in a cool, dry location or up to 2 years if frozen.
CARE & MAINTENANCE
To maintain the beauty and integrity of your purchase, we recommend treating it with care. Simple maintenance practices, such as gentle washing and proper storage, can effectively preserve the longevity of your favorites. We encourage you to refer to the care instructions included with each item, designed to help you keep your purchase in top condition.
SHIPPING & RETURNS
We strive to process and ship all orders in a timely manner, working diligently to ensure that your items are on their way to you as soon as possible. Need to return something? Just let us know.